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Our menu’s are always changing to match the flavour of the seasons. We are also proud to provide our customers with an exceptional wine list to complement their choice of food.

 

Here at The Epworth Tap we are well-known for our wine cellar and we are the home to an extensive collection of superb fine wines from around the world. We have also handpicked a good selection of house wines to keep you within budget.

 

Fancy a change - So did we - New Menu New Prices come in and see.........

SPECIALS AVAILABLE DAILY

WE AIM TO SOURCE LOCALLY FRESH PRODUCTS

SAMPLE MENUS

Steaks - Sunday Roasts - Seafood - Starters - Mains - Vegetarians - Puddings - Antipasti

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STARTER SAMPLES

MAIN SAMPLES

PUDDING SAMPLES

HOMEMADE MUSHROOM SOUP

served with homemade bread

 

HOMEMADE CHICKEN LIVER PATE POT

with a red onion relish and toast

 

BAKED FIELD MUSHROOM

topped with a tomato, onion and garlic compote, fresh spinach leaves and cheese 

 

CRAB, PRAWN AND CRAYFISH ROULADE

bound in a lemon mayo with a chilli dressing 

 

HOMEMADE GARLIC MEATBALLS

topped with carrot crisps set on a Cajun tomato sauce

 

CREVETTES PAN FRIED IN BUTTER

with a garlic mayonnaise dip

 

PAN FRIED SCALLOPS

on crushed peas, with a vin blanc sauce 

PAN FRIED SALMON FILLET

sitting on cherry tomatoes, topped with a vin blanc

 

PAN FRIED FILLET OF PLAICE

topped with Crevettes and a herb vin blanc

 

OVEN BAKED HALIBUT

topped with a herb mayo on a green pea sauce

 

TWICE ROASTED CRISPY BELLY PORK

with a baked apple, served with a cider jus

 

SLOW ROASTED ENGLISH LAMB STEAK

sitting on minted mash, finished with a red wine sauce

 

LOCALLY SHOT WHOLE WILD DUCK

with a Gran Mariner Sauce

(carved at your table)

LEMON TORTA DELLA NONNA

 

WARM CHOCOLATE FUDGE CAKE

 

HOMEMADE JAM SPONGE

with crème Anglaise

 

HOMEMADE MINCEMEAT AND ALMOND TART

with Crème Anglaise

 

WHITE CHOCOLATE AND ORANGE CHEESECAKE

 

HOMEMADE BAILEYS CREME BRULEE

 

CARTMEL VILLAGE STICKY TOFFEE PUDDING

 

THE TAPS CHEESE BOARD

A choice of 3 cheeses from our selection, with biscuits, grapes and celery sticks

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VEGETARIAN SAMPLES

STEAK SAMPLES

SUNDAY ROAST

HOMEMADE MUSHROOM SOUP

served with fresh bread roll

 

HOMEMADE BROWN CAP MUSHROOM AND SPINACH RISOTTO

can be starter or main

 

HOMEMADE ROASTED VEGETABLE PASTA

in a spicy tomato sauce

 

HOMEMADE CHEESE AND VEG CAKE

 

CHAR GRILLED ENGLISH STEAKS

Sirloin (10oz)

Rump (12-14oz)

 

CHAR GRILLED SCOTTISH FILLET

with a garlic butter

 

STEAK SAUCES

include Port and Stilton, Pepper, Mushroom

FLAT SIDE OF ENGLISH BEEF

with a homemade Yorkshire pudding and homemade beef gravy

1 COURSE

From £10.50 PP

BAR

Bar Area Resized

DRINKS

We serve a range of hot and cold drinks and our cellar is famous for housing a great selection of wines from all over the world.

WINES

A small selection of our most popular wines

HOUSE WINES

REDS

WHITES

SANTA SERENA SAUVIGNON BLANC 2008 CHILLE

A very clean and citrusy Sauvignon Blanc with bags Of flavour and great balance.

 

PINOT GRIGIO BLUSH 2008 SARTORI - ITALY

Elegant and crisp, with clean summer fruit flavours and just a hint of sweetness.

 

ONE TREE HILL CABERNET SHIRAZ NV SOUTH EAST AUSTRALIA

Ripe, red berry fruit aromas and attractive, soft flavours in a light, easy drinking style.

CÔTES DU RHONE-VILLAGES ROPITEAU 2007/08 RHÔNE - FRANCE

Spicy deeply coloured. A very densely structured Rhône with layers of warm fruit, rich and fulfilling

 

STONELEIGH PINOT NOIR 2006/07

NEW ZEALAND

Soft and supple with ripe, dark, red berry fruit flavours, overlaid with savoury, toasty spice.

 

CHÂTEAUNEUF DU PAPE 'LE PALAIS DES PAPES' OGIER 2006/07 RHÔNE - FRANCE

The high percentage of Grenache makes soft, early ripening wine. Some enticing spice and velvet finish.

SOAVE CLASSICO SARTORI

ITALY

An easy-drinking style, well balanced with full, fruit flavours and a refreshing acidity.

 

POUILLY FUME

FRANCE

Pure & distinctive with a sauvignon

bouquet

 

MAVEN SAUVIGNON BLANC 2007/08 MARLBOROUGH - NEW ZEALAND

 

Aromas of passionfruit and gooseberry abound. A vibrant, lively wine, this Sauvignon balances the freshness of melon and lime with rich, ripe tropical fruit on the palate and a lingering finish. IWC Gold Medal.

PRICES

From £4.25 PER GLASS

Wine Glass